EXTRA-LARGE CHUTE
thinly slice, grate and cut whole fruit and vegetables into sticks.
MINI BOWL AND MINI BLADE
ideal for chopping, emulsifying and mixing small quantities
MIDI BOWL
grate, slice and cut into sticks. Ideal for linking preparations
MAIN BOWL
to chop, mix, grate, mince, emulsify, grind and more
MASTER BLADE
for chopping, pounding, mixing. Stainless steel made in Thiers, France for a professional cut
BLENDERMIX
for even more creamy pancake batter, soups and smoothies
DOUGH BLADE
ideal for kneading all doughs (bread, brioche, pie)
WHISK
beat egg whites until stiff (meringues, mousses) and whip cream
SLICING
2 mm and 4 mm slicing discs : very thin or medium slices. Stainless steel manufactured in Thiers, France
GRATING
2 mm and 4 mm GRATING DISCS : grate fine or coarse. Stainless steel manufactured in Thiers, France
RECIPE BOOK
100 recipes from starters to desserts
SPATULA
Perfectly designed for the food processor
CITRUS PRESS*
2 cones for small and large citrus fruits: lemons, oranges, grapefruits. Included with 5200XL models only